Lunch Menu

Potato and Cheese Pierogies 5.00
Mushroom and Cabbage Pierogies Sage Brown Butter 6.50
Pierogi and Sausage Platter (Two Pierogies of One Style, Two Half Sausages of Any Style) 9.00
Sausage Platter (Choose Any Two Full Sausages) 11.00
Roasted Beet Salad, Horseradish Quark, and Toasted Pumpkinseed Oil 6.00
J. Betski’s Chop Salad – Romaine Lettuce, Cherry Tomatoes, Red Onion, Hardboiled Egg, Mycella Blue Cheese, Crispy Smoked Bacon, Raspberry Honey Mustard Vinaigrette 8.50
Salad of House Smoked Salmon, Herbed Quark, Mixed Greens, Toasted Almonds, and Golden Raisins  8.00
Honey Ginger Chicken Salad with Mixed Greens and Toast Points 8.00
Dill Caesar Salad with White Anchovies, Shaved Parmesan, Rye Croutons 8.00
Add Chicken Breast to any salad 3.00
Add Smoked Salmon to any salad 4.00

Sandwiches

All Sandwiches come with one choice – Fries with Paprika Mayo, Austrian Potato Salad, Side Salad, or Cucumber Salad

Order your Sausage Plain or All the Way (Mustard, Sauerkraut and Onion)

Pastrami Slider – Single 5.00
Pastrami Slider – Double 7.75
Cheeseburger on House Made Brioche (Onion, Pickles, Mustard) 7.75
Pork Schnitzel Sandwich with Caper Aioli 8.50
J. Betski’s Fresh Kielbasa on Toasted Roll 7.50
Smoked Beef and Pork Kielbasa on Toasted Roll 8.50
Bratwurst on Toasted Roll 9.00

Although we make all attempts to keep our online menus accurate, due to menu fluctuations changes may not always be reflected immediately online.